Which fish for a ‘wich you ask? COD! Salty, savory and crispy. Get ready to have your mind blown with these Alaskan Cod BLT’s. Our skinless boneless Cod fillets are […]
“The mellow buttery flavor of albacore tuna and avocado blend beautifully well with the sweet crunch of macadamia nuts and the pleasant biting heat of jalapeno and red chile flakes. […]
My husband claims battered Lingcod is THE best fish for the job. He might be right! If you ordered our Lingcod pieces, try this simple and delicious recipe with Lingcod instead of Halibut. It’s a succulent, golden, crispy fried Alaskan classic. If you don’t already have your own fav way of prep, try this recipe!
Wild capture fisheries like ours in Alaska require almost no natural resources to produce and have virtually zero environmental impact. So why not swap out your chicken for salmon in […]