What Does it Mean to Be Wild?

Our family catches and processes wild Alaskan Seafood. I enjoy educating people on the benefits of wild seafood – not farm-raised.

With more than three million lakes, 12,000+ rivers, and more coastline than the rest of the U.S. put together, Alaska’s virtually untouched waters produce seafood that is pure and remarkably free of contamination.

Feeding on marine organisms from Alaska’s icy pure waters, Alaska seafood is natural and provides healthy nutrients straight from the source.